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Authentic portuguese cuisine

View our below menu for more information.

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Our Menu

Prices subject to change
salad and chips are charged separately unless indicated

starters (add a portuguese roll for 10) 

portuguese chourico
 110
grilled served with olives
portuguese sardines (three)
 70
with olives and olive oil
pork pinchos
 75
strips in a red wine sauce
picanha
 99
thinly sliced in a white wine sauce
moelas
 75
slow cooked gizzards in tomato & onion
piri piri chicken livers
 70
with red wine and onions
grilled calamari skewer
 65
served with hot olive oil and garlic
tapas plate
 60
tomato, chourico, olives & feta

chicken dishes

full chicken (piri piri or lemon & herb)
 189
eight pieces, freshly grilled
1/2 chicken (piri piri or lemon & herb)
 119
four pieces
1/4 chicken (piri piri or lemon & herb)
 65
two pieces
fernandos special
 99
1/4 chicken with chips and salad
saucy chicken fillets
 110
prepared in the pan with chips and salad
chicken espetada 150g
 99
with chips and salad
chicken espetada 300g
 149
with chips and salad
prego no pao
 70
chicken fillet on a portuguese roll
prego no pao with chips
 95

salads

fresh tomato
 45
with feta and onion
portuguese potato salad
 60
with tomato, onion, cucumber and olive oil
french salad
 60
fresh greens
greek salad
 75
fresh greens with danish feta and olives
greek salad (with chicken strips)
 110
fresh greens with danish feta and olives
greek salad (with chicken strips & prawns)
 149
fresh greens with danish feta and olives

red meat dishes

rump steak 300g
 130
grilled, served whole or sliced
rump steak 500g
 225
grilled, served whole or sliced
steak espetada for one
 175
300g sirloin, served with chips
steak espetada for two
 289
650g sirloin, served with chips
skinny lamb chops
 99
four (200g total weight), grilled
lamb chop
 65
150g, grilled
steak prego
 89
slices of rump, pan prepared on a toasted portuguese roll
steak prego with chips
 110
slices of rump, pan prepared on a toasted portuguese roll
salad and chips are charged separately unless indicated

pork dishes

full ribs
 289
1kg raw weight, basted
1/2 ribs
 159
500g raw weight, basted
saucy pork fillets
 110
pan prepared, served with chips and salads
pork chop
 55
200g, grilled and basted
prego no pao
 70
pork fillet on a portuguese roll
prego no pao with chips
 95
pork fillet on a portuguese roll

combo dishes

the combo
 149
1/4 chicken, 3 queen prawns, served with chips and salad

seafood dishes

prawns medium
 22
prawns are pan fried - minimum serving of two
prawns queen
 30
prawns are pan fried - minimum serving of two
prawns giants - w/a
 55
prawns are pan fried - minimum serving of two
prawn platter
 210
12 medium prawns with chips and salad
six queen prawns
 185
served with spicy portuguese rice
fresh line fish
 129
grilled, served with chips and salad - w/a
bacalhau*
 225
codfish, grilled or fried
calamari steak*
 145
grilled in strips
sardines*
 149
portion of four, grilled

dishes marked with * are typical portuguese cuisine, served with olive oil, garlic, potatoes, tomato, onion, charred peppers and olives

side dishes to accompany your main meal 

handcut chips
 39
half
handcut chips
 55
regular
spicy portuguese rice
 50
freshly grilled vegetables
 45
1/2 salad 1/2 chips combo
 60
toasted poruguese roll
 16
french salad
 39
fresh garlic
 20
feta
 25

desserts

lindt chocolate brownie
 60
served with ice-cream
vanilla ice-cream
 60
served with chocolate sauce
dom pedro
 70
bells, kahlua or amarula
espresso
 27
lavAzza
americano
 30
lavAzza

wine list

sauvignon blanc

perdeberg
 110
two oceans
 138
neil ellis west coast
 165
diemersdal
 179
tokara
 198
la motte
 198

chardonnay/pinot noir

van loveren pinot noir
 160
fat bastard
 185
de wetshof
 220
haute cabriere pinot noir
 220

chenin blanc

ken forrester petit
 165
kleine zalze cellar
 175

pinot grigio

terra del capo
 155

blended white

graca white
 110

portuguese

lagosta vinho verde - white
 189
casal garcia - white
 198
mateus rose
 210

bubbles

bramon mcc
 320
da luca prosecco
 290
jc le roux demi sec rose
 185

blushing

graca rose
 110
leopards leap lookout rose
 145
bochendal blanc de noir
 160

cabernet sauvignon

anthony j rupert protea
 175
simonsig
 390

merlot

leopards leap
 155
alvi's drift
 160
jordan chameleon
 162
de grendel
 340

shiraz

anthony j rupert protea
 170
durbanville hills
 180
de grendel
 340

pinotage

perdeberg
 110
ken forrester petit
 160
beyerskloof
 195
diemersdal
 240

blended red

unbelievable red
 89
anthony j rupert sangovese
 185
boschendal lanoy cabernet merlot
 185

house wine - by the glass

robertson dry white
 28
robertson dry semi-sweet
 28
robertson rose
 28
black box merlot
 30
old brown sherry - tripple
 25

corkage fee 49 | double corkage on 1.5 lite magnums